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Frequently Asked Questions
Here are some answers to help you learn more about the book, shipping, and how to get started.
The book features over 160 vegetarian and vegan-friendly recipes from all 28 states of India. It includes regional dishes like curries, rice, breads, sweets, snacks, drinks, and pickles — all practical for home cooking.
Absolutely! Each recipe includes step-by-step instructions, simple ingredients, and helpful cooking tips. Whether you’re a beginner or an experienced cook, you’ll find it easy to follow.
You can purchase the book directly on this website or via Amazon, Flipkart.
Yes, we deliver to all major cities and towns in India. Most orders arrive within 4–7 working days. You’ll receive a tracking link once your order is shipped.
Not yet! Currently, only the hardcover print edition is available. A digital version may be released in the future — stay tuned by joining our newsletter.
The book was entirely created by Sarika Gupta — all recipes, photos, and editing were done using her iPhone 13. It’s a 2+ year journey that beautifully combines passion, creativity, and culture.