28 States 28 Plates
₹1,500.00
28States 28Plates is a handbook on the culinary culture of India. It has 150 vegetarian recipes from all the 28 states of India. This book is an attempt to integrate and assimilate the culinary heritage and traditions. India is a vast and diverse nation— there are so many differences in the way food is prepared and consumed. Having an insight and understanding of these differences is always helpful— especially as we cohabit with each other at work places and are travelling increasingly for tourism purposes.
The book has practical everyday recipes. I have chosen the recipes based upon the availability of ingredients and the ease of preparation. There are a few very detailed recipes for Indian Mithai also. These recipes can be made for the upcoming festive season. The book will be available for purchase at select stores. It will be available for preorder on Amazon and Flipkart very soon.
About the Author
Sarika Gupta is a known food writer, traveller, and enthusiast with a deep passion for exploring the world’s diverse cuisines. She has not only traveled extensively in India but has also lived across the country. She is presently based in Kolkata but also has a home in Thiruvananthapuram, Kerala. “28 States, 28 Plates” is the result of her acquired knowledge of regional Indian cuisine— where the love for food and culture came together to create this masterpiece.
Daivik Pelathur –
Bought the book last month, and I love the recipes. Tried making several and they came out really well!!
Would suggest you all the get your copy